Frozen Peach Bellini Cocktail

 

INGREDIENTS LIST FOR THE PEACH BELLINI SLUSH

• 3 cup fresh or frozen peaches, diced
• 1 1/2 tablespoons sugar
• 1 cup ice cubes
• 3 cups Prosecco, Champagne or other sparkling wine
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  DIRECTIONS

  1. Add the peaches, sugar, and the ice cubes in a blender. Blend until smooth.

  2. Add wine and pulse until full incorporated.

  3. Divide into glasses and top with a peach slice. Enjoy!